Ingredients:
1 c sweetened condensed milk
1 1/2 c water
1/2 c + 1 tbsp dark roast ground coffee, divided
1/3 c whole milk
Directions:
brew a strong coffee with 1 1/2 cup of water and 1/2 cup of ground coffee - use 1 cup brewed (i used a french press)
whisk together condensed milk, brewed coffee, milk and ground coffee
chill the mixture thoroughly
freeze in your ice cream machine according to the manufacturer’s instructions
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